Announcing Glynn's latest book! 
Publication date 16th May 2008

 

For some bonus reading go to the page "How to Cook WIthout Recipes"
in the left hand menu.

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See Glynn on video covering the World Cheese Awards. 

Click here .  Then click on the icon for World Cheese Awards on the home page.

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WINNER!  2007 Food Guide of the Year
Le Cordon Bleu World Food Media Awards

Glynn Christian's REAL FLAVOURS won this prestigious award at TASTING AUSTRALIA 2007, held in Adelaide, South Australia in the presence of Rick Stein, Anthony Carluccio, Madhur Jaffrey and top food writers, TV cooks, photographers and editors from the around the world. 

See below or Click here to read more about this award winning book

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2007 Special Jury Award: Gourmand World Cookbook Awards

Shortlisted for 2006 Food Book of the Year:
UK Guild of Food Writers

"As important to the kitchen as a sharp knife" 
Tom Parker Bowles, The Daily Mail

 

Click here to read more about this award winning book

 

 

Click here to buy this "masterwork"